FISHFILES LITE MARCH 2004
Megapesca Lda.
www.megapesca.com
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Fishfiles Lite
Common Fisheries Policy
1. "Arbroath Smokies" are now a
protected geographical indication.
2. New reduced or zero-rated tariff quotas
introduced for wide range of fishery products
3. European Parliament amends draft Regulation on dolphin friendly tuna
tracking
4. EU's Commissioner for Fisheries indicates that
only responsible fishers will be allowed to fish
5. Spanish vessels exhaust quota for blue ling
6. Emergency actions introduced for the conservation of cod stocks
7. The Commission proposes fishing effort limits for demersal fish and
shellfish in "western waters".
8. The Commission announces new controls for industrial fisheries
9. The EU Council of Ministers will ban drift nets, and introduce "pingers" to protect dolphins
10. The EU Council approved the withdrawal price and marketing support scheme
for 2004
11. Definitive anti-dumping duties (range 30-54%) were set on rainbow trout
imported from
12. Fisheries partnership agreement initialled with
13. The European Parliament asked for EUR150 million to help distressed
whitefish fishing communities.
Fish Hygiene
14. Rapid alerts notified for 43 consignments of
fishery products
15. New regulation on official control of food and feed
passed by EU Parliament.
16. Change of the Competent Authority notified in
17. The Food and Veterinary Office reports on food irradiation in
18. Commission asks for information on PCBs and dioxins in fish feeds; changes
to limits are expected
19. Commission concerned about the use of carbon monoxide in tuna; tightened
controls likely
20. Commissioner Byrne sets out the EU's philosophy
of food control to a US Audience
Common Fisheries Policy
1. The European Commission passed a Regulation adding the term "Arbroath Smokies" (a hot smoked haddock product) to the list of
protected geographical indications registered by the Commission.
2. The Council passed a Regulation setting new reduced or zero-rated
tariff quotas for a range of fishery products including tuna loins, cod ,
squid, herring, shrimp hake, grenadier, lobster, whiting, pollack
and anchovies, operative up to the end of 2006.
3. European Parliament also proposed amendments to the draft Regulation to
establish a tracking and verification system for tuna in respect of tuna caught
without risk to dolphins.
4. In a speech in
5. A stop fishing notice was issued for Spanish vessels targeting blue ling in
the water of ICES divisions VI and VII, due to exhaustion of quota.
6. The EU Council passed the new Regulation setting out the emergency actions
for the conservation of cod stocks in the
7. The European Commission has proposed a limit on the maximum level of fishing
effort for demersal fish and shellfish in the so-called "western
waters".
8. The European Commission announced strengthened monitoring and management of
industrial fisheries for blue whiting, sandeel,
Norway pout and sprat; the measures includes bycatch
quotas, designated ports and improved measurement of mixed catches.
9. The Council of Ministers announced the intention to implement the
Commission's proposals for protecting dolphins by banning drift nets, and the
compulsory use of acoustic deterrent devices ("pingers")
on fishing nets.
10. The Council passed the Regulations defining the withdrawal price support
scheme for 2004 for fishery products subject to marketing support under the
Common Fisheries Policy.
11. The EU Council passed a Regulation, setting out with a substantive
justification, the definitive anti-dumping duties (range 30-54%) on rainbow
trout exported from
12. The Commission announced the initialling of a new fisheries partnership
agreement with
13. The European Parliament passed a resolution on the whitefish stock crisis
calling for EUR150 million of new budgetary allocation to ameliorate the
consequences of fisheries management measures.
Fish Hygiene
14. Rapid alerts notified for failure to comply with health conditions
for 43 consignments of fishery products
including
15. The EU Parliament passed the new regulation on official control of food and
feed, introducing performance criteria for competent authorities and a
harmonised approach to official control systems in the Member States., as well
as a risk-based approach to import controls, all to be applied from 2006.
16. The EU Commission approved the change of the Competent Authority in
17. The Food and Veterinary Office of DG SANCO reported on an inspection
mission to
18. The Scientific Committee of Animal Health and the Food Chain asked Member
States to supply information on camphechlor (toxaphene) and dioxins in fish feeds, following publication
of an article in Science (December 2003) regarding organochlorine
content of farmed salmon. Future changes to limits, sampling and analytical
methods were discussed.
19. The Commission indicated that several member States were concerned about
the use of carbon monoxide to change the colour of tuna. The
20. Commissioner Byrne spoke at a food safety conference in
Disclaimer
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omissions which may be found to exist in the information provided, or any loss
of profits or other consequential damages that may result from actions or
omissions based on the information supplied. Readers are advised that only the
European Union legislation published in the paper editions of the Official
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